Summer Berry and Ruby Cabernet Punch

Dec 2, 2019

Farmhouse news

Summer Berry and Ruby Cabernet Punch

So simple and summery! Everyone will love Maggie Beer's Summer Berry and Ruby Cabernet Punch

INGREDIENTS

2 Sparkling Ruby Cabernet
2 punnets strawberries cut into quarters
2 punnets raspberries
2 punnets blueberries
1/2 bunch fresh mint
to serve crushed ice

METHOD 

1 Place the Sparkling Ruby Cabernet into the freezer 20 minutes before serving.

2 Pour the Sparkling Ruby Cabernet into a punch jug and add strawberries, raspberries, blueberries and mint.

3 To serve, pour into glasses filled with crushed ice.

Recipe provided by Maggie Beer